05 November 2012

September 20th, Puente la Reina to Estella (22 kilometers):



What I remember about this day is pretty scattered, as the first day jitters ended and the physical reality of the Camino started to set in.  Mostly, they set into my feet in the form of massive blisters that covered the entire balls of both feet… although they hadn’t ‘popped’ yet, the stomach-churning slipperiness to the whole epidermis down there is both disgusting and alarming.
Moleskine won’t do a damn bit of good, I know that for a fact.  On the other hand, it’s really only uncomfortable when I take my boots off and put on my Sanuks to go shuffling around the town, limping like a zombie in the ‘Peregrino Shuffle’.  



But before all that nonsense, I leave Puente la Reina just before dawn and catch the sun coming up over the stone bridge leading out of town (i.e., the Puente in Puente la Reina).  This is where I first run into a couple, Tom the Hungarian Documentarian and his girlfriend whose name I never do quite get down, chatting away merrily and videotaping along the way.  The trail quickly meanders through farmland dotted by scrub pines and begins to climb; I keep getting distracted by the sunrise behind me and taking pictures.  For a while I walk behind a Japanese couple who are decked out, head to toe, in shiny Salomon gear – I’m ridiculously jealous of their light shoes and bright colors.  It’s beginning to become a hot day and although I’m down to hiking pants and a t-shirt, I’m sweating in my beefy hiking boots and starting to develop some impressive pit stains.  



At the high point of the day, in a town called Cirauqui I stop to grab some quick snacks from the tiny supermercado, and when I sit to take my socks off and air my feet out on the stone wall outside the market, several younger pilgrims do the same.  There’s an awkward but friendly silence as none of us speak the same language but are all tending to our feet and slamming down yogurt and bread, sweaty but happy in the morning.  

Somewhere between yogurt and Villatuerta (kilometer 18), I start to experience Significant Pain.  I’m well hydrated, well fed, and in pretty decent shape, but the sheer mileage of the Camino has torn my feet up and the heaviness of my boots is impacting my hips, back, and knees in a way that turns my walk into a plod.  Noontime rolls around and my ability to remain peaceful with God is pretty much shot.  

Coming through a tunnel next to the interstate, I run into Gitte and Jeper from Denmark for the first time, not intentionally, but forcefully.  I’m walking past trying to convince myself that Estella isn’t much further and Gitte pretty much yells at me to sit down and eat a piece of chocolate she’s offering me.  That’s all it takes, such a simple act of generosity that turns my day around.  I plop my ass down next to them, fill my face with some dark chocolate, and let my feet air for a few minutes before getting up and cranking out the final push to Estella.  

Straightaway into the hostel, which has a large open courtyard in the middle of the building, I see the Canadians from the night before sitting outside, so I sit down.  With them is Susannah the Aussie, future Musketeer Extraordinaire, who (I don’t know at the time) will become one of my near-constant Camino companions.  Also in residence is the Happy Russian Man, with whom I never manage to have an intelligible conversation but whom I’ll see again and again for weeks and who never fails to slap me on the back like an old friend and grin like Robin Williams.  He is nearly always seen in denim shorts and a black ‘Tap Out’ shirt, smoking a cigarette and moving quickly.  

What happens over the next few hours is more or less a blur.  We go into the city to search out a restaurant for food and find a bar that has a good-looking menu… and realize we have to wait 2 hours before they serve dinner.  There is the first of many visits to a pharmacy, the first of many Compeed (aka Magic Foot Goo for Pilgrims) purchases, and the realization that in any town in Spain, green neon crosses signal sweet, sweet relief.  There are drinks (coffee for me, sangria for them) and the first of many misunderstandings with the beautiful waitress.  There are many tapas consumed.  Then there is dinner, the first of many paellas, and Massive Confusion About the Bill.  No matter, I spend the night laughing loudly and being well fed, and I go to bed blistered, but happy. 

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